Wild evening Abend in the restaurant “ Bären ”

Menu

Welcome aperitif in the historical vault wine cellar
White wine or prosecco with forest berry liqueur

Grison deersalsiz
***
Plate with different choices of Game
**
Pumpkin soup
***
Slices of duck breast with winter vegetables
***
Chamois ragout with mushrooms on potato gnocchi
***
Fresh entrecote on truffle sauce, savoy cabbage & dumplings
***
Creme brulee with gingerbread spices

6 courses incl. aperitif CHF 79.00 per person